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award

〈award詳細〉
Academy of Chocolate
Bean to bar (UNDER 80% COCOA SOLIDS) BRONZE - Bolivia 70% -

Bean to bar (UNDER 80% COCOA SOLIDS) BRONZE -Madagascar 70% Nibs -

International Chocolate Awards Asia Pacific Competition 2017
National awards
Micro-batch – Plain/origin dark chocolate bars GOLD - Bolivia 70% -

Micro-batch – Plain/origin dark chocolate bars SILVER- Bolivia 70% -

Dark chocolate bars with inclusions or pieces SILVER - Madagascar 70% Nibs –

Northwest Chocolate Festival
Japan’s first
Top award winners at celebration of the world's largest chocolate.
Dark Chocolate Category GOLD - Vietnam 70% -

Packaging Category SILVER
